There is a lot to learn about wine; from which type complements a meal best, to the most appropriate bottle for the specific occasion. You will find a lot of information about wine online and in books, as well as in this article. Heed the advice and your next event is sure to be a smash.
When trying wine, go with your gut instinct. For example, do not trust a rave review of a type of wine that you know you don’t like. You might just end up wasting money on a wine you do not like.
Inexpensive wine can be good at times. Try Chilean wines if you’re searching for a good wine that doesn’t cost a ton. The prices are always within your budget. Chilean Cabernets and Sauvignon Blancs are particularly notable. Other regions offering bargains are New Zealand, South Africa and Argentina.
Try one of the many discussion forums about wine online. These forums are a fun way to learn a lot about wine, as well as making new friends. Prior to signing up, check out the board to make sure it “fits” you.
Preserve the quality and flavor of each glass of wine by taking care to serve it at the appropriate temperature. For example, any red wine tastes its best near 60 degrees Fahrenheit. The wine will warm up in the glass, and you should pour into the glass at about 58 degrees. White wines should be kept at 47 degrees. White wines taste dull when they are too warm.
Don’t believe the word that white wine must be chilled. There are many different textures among white wines, and they each respond best at various temperatures. Sauvignon blanc generally tastes best chilled, but others, like chardonnay, are more flavorful when they are closer to room temperature.
A terrific tip for wine fans is to travel to wine country to learn all about the making of the wines you love. Vineyards are gorgeous, and you will learn a lot that you did not know.
You should know how to peel the label off of a bottle of wine. Just put it into the oven and, once hot, peel it off with oven mitts.
Visit a winery if you are a wine lover. You can gain a new appreciation for wine by learning how it’s actually grown. You can learn a ton about wine by going to a vineyard. So you can learn and have fun all at once?
Color isn’t important when it comes to a wine’s lightness. Red and white wines both have equal amounts of alcohol in them. With that in mind, white wines are usually smoother and not hard to drink. Try Pinot Grigio or Sauvignon Blanc for your table since they’re the lightest options.
Some wines are great with dessert. Dessert wines tend to be sweeter than other wines. In fact, ports are one of the best choices. They are best served at around 55 degrees Fahrenheit.
The vintage doesn’t mean year made, but instead when the actual grapes were harvested. A wine that is labeled 1990 would of had its grapes harvested in the year of 1990. This is the time they would get fermented and then aged within barrels until it is time for the wine to be bottled. The actual wine might not have hit the shelf until perhaps 2011 or maybe even 2012.
Once you’ve got the basics covered about wine, the rest should easily follow. In the end, it’s all about what you like. Learn the basics, such as which wine to serve with which meal, and your taste buds will do the rest. Don’t forget about all the great tips provided in this article!