Serving the correct wine can set the mood while being the highlight of any occasion. But, the wine you pick and how you store it is important. Continue reading and discover something new about wine.
Pinot Grigio is a natural partner to a seafood meal. The flavor of this dish is enhanced by the wine. Besides Pinot Grigio, many other white wines taste good with seafood. These two are a culinary delight.
Always pursue variety in your wine buying. Try a new wine to develop an appreciation for it as it travels over your taste buds. Give one a shot that someone at the store recommends, test out a different region or give one a try by reading the cards that are on the wine shelves. You never know when you may find a new favorite!
Amass a wide range of wine within your cellar. Red wine won’t do it for everything. Experiment with a broad array of wines such as white, red, sparkling and dessert wine in order to be a terrific host.
Don’t pay that much attention to color if you are seeking a light wine. Red wines and white wines have equal amounts of alcohol. Still, white wines usually are easier to drink. For the most delicate of tastes, select a light Sauvignon Blanc or a Pinot Grigio.
The type and color of grapes that are used in a wine are the main differentiators between red and white wine. Red wines use purple grapes which are strong bodied. For a more delicate wine, opt for one of the many white wines made from green grapes. There is more than just color differences in these wines, so go out and experiment to find the perfect wine for you.
The right stemware is needed if you hope to enjoy a bottle of wine the proper way. Good looking, clean and sharp stemware greatly improves the appeal of the wine. If you aren’t comfortable with the way yours looks, think about purchasing a new set.
Don’t start filling up your cellar with your current wines of choice. Even though you may have an urge to stock up, people’s wine tastes are always changing. Although you might want a certain wine at the present moment, you might not enjoy it later. By doing this, you won’t have to drink wines you may not wish to, so you’ll save money and space.
Choose a variety of wines to sample from your local wine shop. Drink different wines to avoid boredom. Choose a different country or a different year to keep things interesting. It is quite possible you will save a few dollars as well.
Try and isolate the flavors and smells you experience when tasting wine. You will notice certain aromas in your wines. You should also identify some secondary aromas reminiscent of smoke, caramel or honey. Pay attention to what your nose and taste buds are identifying and you will soon become able to identify flavors and aromas more easily.
When wine is served at a social event, there may come a time when people want to toast. This inevitably results in the distinctive sound of clinking wine glasses. Glasses can shatter if they are not clinked correctly. Keep your glass safe by lining up the bells and leaning the rim away from the other glasses.
One kind of grape is used to make varietal wines. These can include Pinot Noirs and Syrahs. In order to be considered a varietal wine, the bottle has to be composed of about 90 percent juice from one grape. Lots of winemakers then add ten percent from a different grape so that the wine takes on a distinct taste.
Now you see that storing, tasting and serving your wine are determined by many factors. Not taking the time to learn about wine can result in you choosing wines that you don’t care for. Use the advice above, and you surely will make your guests very happy.
