You will be able to see wine wherever you look — in cafes, storefronts and boutiques. Sometimes buying or drinking wine can be frustrating. If you are ready to get serious about understanding wine, this is the article for you.
Trust your own instincts when it comes to trying wine. For instance, just because a friend likes a wine that you have never liked in the past, you do not need to feel compelled to buy it. You will end up wasting money.
Single Bottle
Before deciding on a wine, give it a test drive by buying a single bottle. Since there are a wide variety of wines, you won’t know which ones are to your liking until you try them. You will always want to purchase a single bottle before committing to a whole case.
Wine makes for a beautiful beef sauce. To make things even easier, add a dab of butter along with your ideal red wine. Let the sauce simmer in order for it to get thick and cook off the alcohol. Then, lightly drizzle over the beef entree.
Cheap wine isn’t always a bad thing. Try Chilean wines if you’re searching for a good wine that doesn’t cost a ton. Many of their varieties have affordable prices. Cabernet Sauvignon is a fantastic wine for its price. Argentina, New Zealand and South Africa also offer great prices on great wines.
Keep whites and reds in their proper glasses. A narrow wine glass is better for your white wines, which limits that warm air that touches the wine. Red wine likes air and a wide glass. This allows lots of air into the glass and lets the wine warm, and awakens the flavors as it interacts with the air.
Do not believe the myth that all white wines have to be served chilled. Some need to be warmer. Some wines such as sauvignon blanc should be served cold but a chardonnay or a pinot will taste better at room temperature.
Prior to storing wine away for long time periods, keep in mind that certain wines do not age well. It is best to determine if the variety of wine you purchased will stay useful if you store it, even in ideal conditions. Bordeaux is an exceptional choice for aging, if you so desire.
You should know how to take the label off of a wine bottle carefully by peeling. The easiest method is to place the bottle in the oven and once it gets hot, reach in with some oven mitts and carefully start peeling the label at the corner.
Color is not a factor in terms of a wine’s lightness. Both red and white wines contain the same alcohol amount. But, white wine is known to be somewhat easier for many to drink. Try Pinot Grigio or Sauvignon Blanc for your table since they’re the lightest options.
When you taste a wine, begin tilting your glass a bit to look at its color. Swirl the glass lightly and put your nose near the aperture to breathe in the wonderful scent. Take only a modest sip of the drink, allow the taste to fill your mouth, then discretely spit the liquid back into the glass.
You should now be able to find your way around the wine store or restaurant menu easily. It will be easy to drink wine on your own or serve it to your friends. You’ll soon be a wine connoisseur with your new knowledge.
