You may be surprised at the number of different varieties of wine that exist. You may have thought for a long time that wine is not for you, but the right wine may not have found you yet. This information will teach you the basics of selecting wine so next time you buy a bottle, you can make an intelligent decision.
Pinot Grigio goes beautifully with seafood. It can bring out all of the flavors in the food. Along with Pinot Grigio, many different white wines go well with seafood. This is a great way to make for an amazing meal.
Know the store where you purchase your wine. They are all different. Each shop has a different selection, pricing structure, and overall focus. If you’re a wine rookie, you may not do too well with stores that have pricey labels. Try to choose a shop that fits your needs.
Give wine tastings a try. They will force you to examine all manner of wines, and perhaps you will find an attraction to something new. This can even become a social event. Have your wine loving friends come along. Your friendships will get stronger, and you’ll enjoy your newest hobby, to boot.
Try one of the many discussion forums about wine online. Also, you can speak with people who have a passion for wine. First, take the time to read a few threads to see if this is your sort of community.
Listen to the advice of wine experts, but don’t take their opinion as gospel. Any expert worth his weight in salt will admit to his own fallibility. In addition, remember that everyone has a different palate. Your own opinion on a wine is more valuable than what experts have to say about it.
Planning on visiting a winery? Make sure you plan ahead. Ensure that you will have a ride home from the winery, and set a firm budget for your visit. Draft some questions in advance and be prepared to articulate your preferences in wine.
You should only drink the wines which you enjoy. Don’t be swayed by celebrity endorsements and high prices. They often mark these options up. More expensive prices don’t automatically mean an increase in quality. Drink what you like, even if it is cheap.
Don’t fill your house with only the wines you enjoy at the moment. Stocking up isn’t a great idea if your tastes change frequently. You might like a wine now, but you may not later. The end result is a cellar full of wine that will turn before being drunk. This wastes money, space and time.
Many wines go nicely with dessert. Choose a sweeter wine for serving with dessert. For a wine that pairs well with chocolates and desserts, consider a port like a ruby port or a tawny port. Serve them at approximately 55 degrees for best flavor.
The temperature at which to store a red or white wine differs. Reds should usually be ten to fifteen degrees warmer than whites. Chill the wine in the fridge, red or white, and then have it sit out until it is at the perfect temperature. Try to get your reds to 60 degrees Fahrenheit, and get your whites to 45.
There are many different wine and food combinations to explore. You might find a perfect combination. Many may choose to play only by the “rules”, but the real fun is finding the new combinations that unexpectedly tickle your palate.
Make sure you take a moment to talk with the person that is serving your table. This is a great way to learn about sales, new wines and events that are going on.
Don’t turn away from wines that have screw-on caps. Many good brands use screw caps. They can help wines stay fresh and pure. Less air can get into the wine, and there is definitely less cork bobbing around in the bottle. These caps are frequently used worldwide.
As you can see, there are countless choices in wine, and finding the right wine for you may take some time. If you take the time to investigate them, however, you will surely eventually come across the wine that is right for your palette. Just drink responsibly and have fun.